Just got this from Casey Hughes at Flying Fish:
"I just brewed Exit 1, Foreign Export Oyster Stout, this is my lunch today, stout boiled oysters on pizza!"
I'm looking forward to this one (very appropriate placement, too). Takes me back to the days when Yards would have a party when they brewed the first batch of Love Stout, and we'd all eat stout-boiled oysters. I think Casey should make this again; I'll bring the pie!