We celebrated my birthday this morning by splitting a bit of nice pork sausage from the Langhorne Cafe (I just wish they wouldn't deep-fry them...that's what the grill's for, guys!).
Lew Bryson's blog: beer, whiskey, other drinks, travel, eats, whatever strikes my fancy.
Thursday, February 14, 2008
It's my birthday and I'll bark if I want to
We celebrated my birthday this morning by splitting a bit of nice pork sausage from the Langhorne Cafe (I just wish they wouldn't deep-fry them...that's what the grill's for, guys!).
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10 comments:
Happy Birthday Lew!
Many happy returns on your birthday!
Enjoy!!!
I forgot that we shared more than an appreciation for fine beer -- have a happy one, I hope your world is in far less turmoil than mine right now!
Happy Birthday Lew.
I think Mr. Anonymous above really wishes that he were you. (He just has a funny way of expressing his feelings. He should seek professional help for that.)
Hey Lew
Happy B-Day.
Hello Mrs Anon - you really need a chill pill
Tom M
Happy Birthday, Lew.
A toast to many more.
Slainte'
Ron
Happy B-Day Lew! I'm raising a Wild Turkey Rye in your honor today! Thanks for STaG; keep 'em coming...
Cheers, folks, and thanks!
Hmmm...10:41...sounds like time for a whiskey.
Happy Belated B-day Lew....you share the day with our pup Myna...she is a Valentine's baby too! So, a beer to you and a liver treat for Myna!
Happy belated birthday!
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